Test ID FBNWG Bean Navy/White IgG
Method Name
Enzyme Immunoassay (FEIA)
Specimen Required
Specimen Type: Serum
Container/Tube: Red Top
Specimen Volume: 0.5 mL
Collection Instructions: Draw blood in a plain red-top tube(s), serum gel tube(s) is acceptable. Spin down and send 0.5 mL of serum refrigerated in a plastic vial.
Reporting Name
Bean Navy/White IgGSpecimen Type
SerumSpecimen Stability Information
| Specimen Type | Temperature | Time |
|---|---|---|
| Serum | Refrigerated (preferred) | 28 days |
| Frozen | 365 days | |
| Ambient | 7 days |
Report Available
5 to 7 daysPerforming Laboratory
Eurofins ViracorLOINC Code Information
| Test ID | Test Order Name | Order LOINC Value |
|---|---|---|
| FBNWG | Bean Navy/White IgG | 63079-8 |
| Result ID | Test Result Name | Result LOINC Value |
|---|---|---|
| FBNWG | Bean Navy/White IgG | 63079-8 |
Day(s) Performed
Monday through Friday
Test Classification
This test was developed and its performance characteristics determined by Eurofins Viracor. It has not been cleared or approved by the U.S. Food and Drug Administration.CPT Code Information
86001
Specimen Minimum Volume
0.5 mL
Reference Values
Reference ranges have not been established for food-specific IgG tests.