Test ID FHSSE Helminthosporium sativum/Drechslera IgE
Method Name
Enzyme Immunoassay (EIA)
Specimen Required
Collection Container/Tube:
Preferred: Serum gel
Acceptable: Red top
Submission Container/tube: Plastic vial
Specimen Volume: 0.5 mL Serum
Collection Instructions:
1. Centrifuge and aliquot 0.5 mL of serum into a plastic vial.
2. Send refrigerate.
Reporting Name
Helminthosporium sativum IgESpecimen Type
SerumSpecimen Stability Information
| Specimen Type | Temperature | Time |
|---|---|---|
| Serum | Refrigerated (preferred) | 28 days |
| Frozen | 365 days | |
| Ambient | 28 days |
Report Available
4 to 7 daysPerforming Laboratory
Eurofins ViracorLOINC Code Information
| Test ID | Test Order Name | Order LOINC Value |
|---|---|---|
| FHSSE | Helminthosporium sativum IgE | 11175-7 |
| Result ID | Test Result Name | Result LOINC Value |
|---|---|---|
| Z3092 | Helminthosporium sativum IgE | 11175-7 |
| Z3093 | Class | 102753-1 |
Day(s) Performed
Monday through Friday
Test Classification
This test was developed and its performance characteristics determined by Viracor Eurofins. It has not been cleared or approved by the U.S. Food and Drug Administration.CPT Code Information
86003
Specimen Minimum Volume
See Specimen Required
Reference Values
<0.35 kU/L